Eléments de l'association
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List of bibliographic references
Number of relevant bibliographic references: 9.| Ident. | Authors (with country if any) | Title |
|---|---|---|
| 000183 | Juan Antonio Giménez-Bastida [Espagne] ; Antonio González-Sarrías [Espagne] ; Fernando Vallejo [Espagne] ; Juan Carlos Espín [Espagne] ; Francisco A. Tomás-Barberán [Espagne] | Hesperetin and its sulfate and glucuronide metabolites inhibit TNF-α induced human aortic endothelial cell migration and decrease plasminogen activator inhibitor-1 (PAI-1) levels. |
| 000855 | María Tomás-Navarro [Espagne] ; Fernando Vallejo ; Enrique Sentandreu ; Jose L. Navarro ; Francisco A. Tomás-Barberán | Volunteer stratification is more relevant than technological treatment in orange juice flavanone bioavailability. |
| 000B09 | María Tomás-Navarro [Espagne] ; Fernando Vallejo ; Francisco Borrego ; Francisco A. Tomás-Barberán | Encapsulation and micronization effectively improve orange beverage flavanone bioavailability in humans. |
| 001272 | Pilar Truchado [Espagne] ; Juan-Antonio Giménez-Bastida ; Mar Larrosa ; Irene Castro-Ibá Ez ; Juan Carlos Espín ; Francisco A. Tomás-Barberán ; María Teresa García-Conesa ; Ana Allende | Inhibition of quorum sensing (QS) in Yersinia enterocolitica by an orange extract rich in glycosylated flavanones. |
| 001A89 | Fernando Vallejo [Espagne] ; Mar Larrosa ; Elisa Escudero ; María P. Zafrilla ; Bego A Cerdá ; Julio Boza ; María Teresa García-Conesa ; Juan Carlos Espín ; Francisco A. Tomás-Barberán | Concentration and solubility of flavanones in orange beverages affect their bioavailability in humans. |
| 002D45 | Francisco A. Tomás-Barberán [Espagne] ; Juan Carlos Espín [Espagne] | Phenolic compounds and related enzymes as determinants of quality in fruits and vegetables |
| 002D60 | Francisco A. Tomás-Barberán [Espagne] ; Isabel Martos [Espagne] ; Federico Ferreres [Espagne] ; Branka S. Radovic [Italie] ; Elke Anklam [Italie] | HPLC flavonoid profiles as markers for the botanical origin of European unifloral honeys |
| 002F47 | Francisco A. Tomás-Barberán [Espagne] ; Michael N. Clifford [Royaume-Uni] | Flavanones, chalcones and dihydrochalcones – nature, occurrence and dietary burden |
| 003840 | Federico Ferreres [Espagne] ; Christina García-Viguera [Espagne] ; Francisco Tomás-Lorente [Espagne] ; Francisco A. Tomás-Barberán [Espagne] | Hesperetin: A marker of the floral origin of citrus honey |
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